Artisan Bakery · Buglawton, Congleton
No.62 Artisan Bakehouse Menu & Prices
Planning what to order at No.62 Artisan Bakehouse? This menu gathers the bakes you are most likely to find at an artisan bakery like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by No.62 Artisan Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Country white sourdoughPopularVVG £4.70 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Olive and rosemary sourdoughVVG £5.80 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- BaguetteVVG £2.55 Thin, crackly-crusted baguette made with a slow overnight ferment.
- FocacciaVVG £3.65 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Porridge sourdoughVVG £5.85 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Seeded sourdoughPopularVVG £5.35 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
Viennoiserie
- Pain aux raisinsV £3.10 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Almond croissantVN £3.85 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Ham and cheese croissant £4.60 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Seasonal fruit danishV £4.45 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Cardamom bunPopularV £3.20 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- All-butter croissantPopularV £3.20 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
Seasonal Bakes
- Plum and frangipane sliceVN £4.55 Halved plums baked into almond frangipane on a buttery pastry base.
- Blackberry and apple crumble barV £4.05 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Pumpkin spice morning bunV £4.40 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Stollen bitesVN £4.00 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.40 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
Cakes & Sweet Things
- Chocolate and sea salt cookieV £2.75 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Fruit and nut granola barVN £3.15 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- BrownieV £3.30 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Sticky ginger loaf sliceV £3.80 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Olive oil and orange cakePopularV £4.25 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Brown butter financierPopularVN £2.40 Small almond cake made with nutty browned butter and a crisp golden edge.
- Lemon and polenta cakeVGFN £4.45 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Banana breadVN £3.70 Thick slice of dark, moist banana bread with walnuts and a crackly top.
Savoury
- Focaccia sandwichN £9.20 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese sconeV £3.30 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Leek and Cheddar tartPopularV £5.25 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Spinach and feta pastryV £5.10 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Cheese and Marmite swirlV £4.20 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Sausage roll with fennelPopular £4.75 Free-range pork with fennel seed and black pepper in rough-puff pastry.
Ordering tips for No.62 Artisan Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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